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This is a red wine from Douro, produced by Quinta da Pedra Alta. See our expert review of the 2022 on JancisRobinson.com.
Richard joins hundreds of others to search for – and find – magic among the Pinot Noirs of New Zealand.
Why defining the identity of Mediterranean wine is more important now than ever. Thousands of years before the châteaux of ...
Tam goes on a wine-and-food pairing spree for English Wine Week. While reviewing dozens of English wines, now exported around the world, she finds they hold their own no matter how challenging the ...
Finally while in the Languedoc, to another village, La Livinière in the Minervois foothills of the Cévennes, which has ...
Meininger’s International was an English-language wine publication owned by a German publishing house, Meininger Verlag.
The late Becky Wasserman was the fairy godmother of modern Burgundy. She nurtured a whole generation or more of young vignerons there and sold their wines to an American market that was, eventually, ...
The secret is out on these hidden gems, some of the best California Cabernet on the market today.
All three are prime examples of what Valpolicella could and should be at its best: complex and concentrated, ready to drink, ...
Discover wines like never before with the most comprehensive tasting notes database in the world. JancisRobinson.com gives you expert insights at your fingertips—allowing you to search by producer, ...
The subcontinent provides London's best bakers. And long queues for their produce and café. London’s most delicious baguettes are baked every morning in a basement in Fitzrovia by bakers from India, ...
They adorn the walls and their discovery came as a complete surprise to Leibowitz and Dye. They were taken in the 1970s by Czech photographer Markéta Luskačová and captured the vanishing East End.
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