TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...

A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food. At their ...

This time we venture out to Sawara in Chiba Prefecture. It's a 300-year-old town where merchant families prospered thanks to the Tone River. We see how the community is upholding its traditions.

Fly to Japan via Colombia at Shuzo, the new tropical izakaya opening in July in the 11th arrondissement. For more substantial dishes, gourmets and the curious will soon be able to find tamal de ...