Wen: Symptoms of norovirus include nausea, vomiting, diarrhea and stomach cramps. Some people may also experience fatigue, ...
Norovirus infections can occur at any time of year, but they tend to peak during the colder winter months—that happens every ...
Symptoms of norovirus typically develop within 12 to 48 hours after exposure, the most common symptoms being diarrhea, ...
"It is too early to tell if this strain is associated with more severe norovirus disease but likely lower population immunity is the reason for the early surge of an otherwise seasonal increase of ...
Restaurants in Washington and Oregon purchased these oysters and they could have been distributed to other states. “The FDA ...
The U.S. Food and Drug Administration is recalling oysters harvested from Puget Sound in December, citing possible norovirus ...
Norovirus, the highly contagious stomach bug that causes vomiting and diarrhea, is spiking across the US. What to know about symptoms and prevention.
Norovirus symptoms can also lead to dehydration ... a collaboration between public media organizations in Oregon and Washington. This republished story is part of OPB’s broader effort to ...
As 2025 begins, norovirus, also known as the stomach flu, is surging across the United States. The highly contagious virus which causes unpleasant bouts of vomiting and diarrhea is causing a ...
The CDC reports rising cases of COVID-19, flu, RSV, and norovirus. Dr. Leana Wen advises most mild symptoms don’t require medical care, emphasizing rest, fluids, and over-the-counter treatments.
Another recall was also issued by the FDA on oysters from Washington state and Manila clams. The administration said these recalled seafood products could be contaminated with the norovirus.