Jul 5, 2023 · Paneer Butter Masala, also known as butter paneer is a rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter. As the name denotes, the curry is cooked in butter which imparts it’s characteristic buttery flavor to the dish.

Sep 4, 2023 · It is known for its mildly sweet and spicy taste with the goodness of fresh cream and butter topping with moist paneer. It is one of the most common curries for most vegetarians and is prepared for lunch and dinner and served with freshly baked roti, chapati, naan, and even a …

May 12, 2021 · Garnish with remaining fresh cream and chaat masala. Serve Paneer Butter Masala hot with paratha, rotis or rice! Homemade paneer works best for this recipe. If you are using store-bought paneer, try to soak it in warm water for 10-15 minutes.

Jul 25, 2020 · Paneer Butter Masala is a classic Indian dish with a creamy tomato-based sauce and luscious cubes of paneer dunked in it. This lightly spiced curry is easy to make and a crowd-pleaser, so go ahead and make it for a weeknight dinner or your next get-together. I am also sharing some fun options to serve this finger-licking delish curry.

Dec 22, 2011 · Garnish with fresh cream (I used amul cream) and serve hot with pulao or roti or chapati. Hope you found it easy. So next time you can prepare restaurant style paneer butter masala at home itself and win the appreciation of family members. You have to brown the onions or onion paste well.

Jul 23, 2023 · Add paneer cubes, dried fenugreek leaves, butter, and honey or sugar. Add salt to taste. Add fresh cream to the gravy after turning off your gas and mix everything properly. Lastly, add freshly chopped coriander and mix well. Finally, your most delicious dish is ready to serve, with roti or paratha.

Aug 27, 2015 · Paneer Butter Masala is one of the most popular dishes of paneer and is very flavorful and aromatic. This restaurant style rich, creamy paneer butter masala can be made at home in no time. There are many ways of making paneer butter masala.

Jun 22, 2023 · Fresh Cream: Fresh cream is added towards the end of cooking to further enhance the creamy and luxurious texture of Paneer Butter Masala. It adds a velvety richness and helps balance the tanginess of the tomatoes.

Feb 15, 2014 · Fresh Cream : 2-3 tablespoon of fresh cream is highly recommended to get a creamy flavour in the dish. Honey : Honey or Sugar can be used to give a hint of sweetish tone to the recipe. Heat 1 teaspoon oil, toss and fry paneer cubes till golden yellow . Remove from pan and soak in water for 10 minutes or till use.

Sep 15, 2024 · Punjabi food is often buttery and creamy, with lots of spices, and Paneer Butter Masala is no exception! Paneer butter masala is a relatively new dish compared to other traditional foods like curry or vindaloo recorded in ancient history. Paneer butter masala was, in fact, created in the mid-1950s.