Aug 14, 2020 · ‘Who feeds Chennai?’, a body of research conducted by the Urban Design Collective (UDC) — a collaborative platform for participatory planning to create liveable cities — during the lockdown, provides ideas on how that can be achieved. The study throws up interesting insights on the food supply chain in the city.

Considerable progress has to be achieved in scaling new heights in the production of food grains, commercial crops like cotton, sugarcane, tea, fruits, vegetables and milk. The increasing trend of...

Jun 1, 2021 · Considerable progress has to be achieved in scaling new heights in the production of food grains, commercial crops like cotton, sugarcane, tea, fruits, vegetables and milk. The increasing trend of...

Koyambedu Wholesale Market Complex has around 3154 shops where vegetable, fruit and flower is sold and is one of the largest markets in Asia. The market has four discrete blocks; two for vegetable and one each for fruit and flower market.

May 6, 2020 · With the Koyambedu Market closing down due to the outbreak, there is likely to be a shortage in vegetable supply in Chennai. Though the market has been shut, the alternative facility at ...

Oct 9, 2020 · Abstract: A statistical investigation was carried out to know the market arrivals and price behaviour of three highly consumed vegetables viz., tomato (Lycopersicon esculentum), chillies (Capsicum annuum) and onion (Allium cepa L.) in …

Aug 17, 2020 · When the Koyambedu market emerged as one of the major clusters contributing to the rise of COVID cases in Chennai and Tamil Nadu, we looked at the short-term option of introducing intermediary delivery service providers (IDSPs).

Sep 10, 2020 · Koyambedu market of Chennai using Seasonal Auto Regressive Moving Average (SARIMA) approach as the analysis tool. Vegetable arrivals and price analysis is used to formulate price stability policy and increased production. Accurate public information to farmers and market stakeholders like middlemen can inform policy forecasters to

Jun 1, 2021 · Considerable progress has to be achieved in scaling new heights in the production of food grains, commercial crops like cotton, sugarcane, tea, fruits, vegetables and milk. The increasing trend of agricultural production has brought new challenges in terms of finding market for the marketed surplus.

investigates a potential of biochar derived from three significant UOW sources in India (banana peduncles, sewage sludge, and anaerobic digestate) to act as a long-term carbon sink in soils.