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Chinese Dumplings Made Simple with Wonton Wrappers

Chinese Dumplings Made Simple with Wonton Wrappers

This recipe shows how to make flavorful tofu and shiitake wontons with a simple savory dipping sauce. The filling combines extra-firm tofu, dried shiitake mushrooms, fresh ginger, scallions, soy sauce, sesame oil and seasonings, with cornstarch added if needed for binding. Each wonton is filled, folded, sealed and boiled until tender, then ...

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Chinese Dumplings Made Simple with Wonton Wrappers

Chinese Cucumber Salad with a Fresh Crunch

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