Behind every good pasta recipe is cookware you can count on 🍝🥘 When chef Joshua McFadden tested recipes for Six Seasons of Pasta, he needed pans that could handle it all. @theoriginalgreenpan's Premiere Max line delivers — PFAS-free with a diamond-infused coating for superior release, long-lasting durability that stands up to metal utensils, and performance tough enough for a chef’s kitchen. Get the cookware he relies on and the recipe for his Sun Gold Tomato Pasta with Basil and Garlic here:

Back to where it all began ✨. In 1956, Chuck Williams opened his first specialty cookware shop in Sonoma, California. Today, you can visit that very store — and explore a curated collection of vintage cooking and entertaining pieces from over 60 years of culinary history. @hannahhrreid | Williams Sonoma