Growing up, I was obsessed with Jim Jam biscuits and I didn’t realise how much I missed them until recently. I tried making them in my kitchen I’m happy to report my eggless version of Jim Jam Biscuits was amazing absolute hit! The dough of these biscuits come together with just three very simple ingredients. Then there is the cream- trust me, it tastes exactly like the one we love so much! The homemade raspberry jam is the perfect amount of tart to balance the sweetness. You could also use stor

Jim Jam Biscuits Recipe* in the comment section! | Yum

Jim Jam biscuits have been my favourite growing up, and this gluten-free version is my latest obsession🥰 Made without maida and refined sugar, these biscuits from my e-book BETTER BAKING WITH SHIVESH are a sweet treat that you're sure to love. And if you want more recipes like these, get your COPY NOW of the e-book to access 50 other incredible desserts made without refined flour/sugar🌸 Click on the link to buy your e-book: https://bakewithshivesh.com/ebook/ bake with shivesh, shivesh bhatia,