223K views · 4.9K reactions | Pork Guisantes with green peas and bell peppers in thick tomato gravy is hearty, delicious, and best served with steamed rice. This pork stew is easy to make with a handful of ingredients and in an hour or less. Perfect for busy weeknights! | Kawaling Pinoy Recipe Blog | Facebook

How to make a delicious Pork Dinuguan (Filipino Pork Blood Stew) Get the full recipe - https://www.casabaluartefilipinorecipes.com/2019/07/pork-dinuguan.html YouTube Cooking Video - https://youtu.be/1kwNS9fThho Ingredients: 1 tbsp canola oil 2 thumb size ginger, sliced 1 medium onion, sliced 4 cloves of garlic, chopped 2 pieces lemongrass 2 lbs. pork shoulder or belly, cut into bite size 1/2 tsp ground pepper 1 tbsp sugar 3 pieces bay leaves 1 tbsp fish sauce 1 tbsp tamarind (sinigang) powder (o

Pork stew! After this recipe you'll only want to make it like this! | Super Recipes